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Cooking on the Road

Musings, RTWdinnerparty, Tidbits About Us, Travel Plans

RTWdinnerparty Leap Day Edition: Summer Salads in Buenos Aires

February 29, 2012

Welcome, friends, to our corner of the web! On this Leap Day, we’re hosting our second {digital} dinner party as a way to take a pause and enjoy an exchange with fellow travelers we’ve met through Twitter. For the backstory, see #RTWdinnerparty: Friends, foods, and table talk from travels around the world.

Pull a chair to the table and enjoy! When you’re done here, head on over progressive-dinner-style to our friends’ #RTWdinnerparty dishes and stories. Link roundup at the bottom of the post.

{Meet and Mingle} Bethany and Ted, here. Welcome to our dinner party. We’re just eight weeks into our journey around the globe; this hot on the heels (ha!) of eight years of dreams and schemes and plans.

As landscape architect and social worker, we’re taking time during travel to experience and share observations about the world through the lens of compassionate care for the planet and its people. At each destination, Ted puts new friends at ease, investing in conversations and teasing out details; Bethany heads up writing and photography to wrestle with tensions, catalog milestones, and share with readers an honest look at life across cultures.

Beautiful Buenos Aires, Argentina is temporarily home base.

We arrived on Valentine’s Day, via a harrowing airplane ride from southern Patagonia (see Daily Travel Journal Day #41). We’ve paused for a bit and set up house in a cozy little apartment, complete with seafoam green glass shower tiles, cement kitchen countertops, and a solitary steak knife. (Details forthcoming on the cutlery.)

{Dinner Specialty} Summer Salads

We could <insert salad photo> right here and be through, but, well, you’ve seen Portlandia, right? It’s not all a joke. You’re going to hear the story of the food before it’s served. Continue Reading…